Chef with experience of more than 26 years
This event is for the pure foodies who would also like to learn coking, at this event we will teach you how to cook your favourite dish and give you a tour of our kitchen. Follow us on Face book and twitter for more details.
A day to explore different Nepalese food from various regions of Nepal with Nepalese beers. Like us on Face book and follow us on twitter to in order to get update about when we will organise our next Nepalese night.
Head Chef Says
I, the head chef and the father of the family was trained in Delhi 27 years ago since then I have worked in places like, Singapore, Thailand, Bosnia, Scotland and now on your doorstep, heart of East London Forest Gate. I would like to thank forest gate for loving us so much for last three years and hope to keep it up. I love my food and want to share it with all of you through our great service.